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You are not prepared!” Fourteen years ago, Illidan Stormrage issued that
thunderous warning to those who would dare confront him in the
shattered realm of Outland. Starting June 1, heroes of Azeroth new and
old will have the opportunity to gather their courage and rally their
allies to face the Betrayer once again with the worldwide launch of
World of Warcraft?: Burning Crusade Classic?.To get more news about buy wow gold, you can visit lootwowgold official website.
Burning Crusade Classic, Blizzard Entertainment’s authentic
recreation of the acclaimed first World of Warcraft expansion, sends
players back through the Dark Portal to the shattered realm of Outland—a
distant, fel-scarred planet where the forces of the demonic Burning
Legion prepare to mount an assault against all life on Azeroth.
Featuring a strange and treacherous new world to discover; two new
playable races, the blood elves and draenei; and the all-new ability to
soar and explore upon flying mounts in Outland, Burning Crusade Classic
will give WoW veterans and newcomers alike a chance to experience a
timeless era of Warcraft adventure.
“For many World of Warcraft players, the original Burning Crusade
was their first step on an epic journey that’s still going on today—but
for many others, stories of fleeing the Fel Reaver and confronting
Illidan at the top of the Black Temple are just the stuff of legend,”
said J. Allen Brack, president of Blizzard Entertainment. “With Burning
Crusade Classic, we want to give players a chance to experience the
trials and triumphs of Outland in a way that hasn’t been possible for
more than a decade, and do so adventuring alongside old friends and new.
We can’t wait to travel with everyone back through the Dark Portal once
again.”
Beginning May 18 with the launch of the Burning Crusade Classic
pre-expansion patch, WoW Classic players will choose whether to progress
each of their characters to Burning Crusade Classic with the rest of
their realm, or continue playing the original WoW Classic content on
brand-new Classic Era realms also launching that day. Players who wish
to experience the best of both worlds will be able to use the optional
character cloning service (available May 18, $35 per character), which
will allow them to continue playing a copy of an existing character on a
Classic Era realm while also advancing into Burning Crusade Classic.
Also starting May 18, players on Burning Crusade Classic realms will
be able to create blood elf and draenei characters and experience the
two races’ new starting zones in the Azuremyst Isles and Eversong Woods,
preparing their new heroes for the opening of the Dark Portal on June
1. From the day of the patch through launch, players will also be able
to participate in a limited-time in-game event as demonic agents from
beyond the Dark Portal pour into the Blasted Lands and assault key
locations across Azeroth.
Everyone who wants to join the adventure in Outland with their
friends will also have the option to purchase the Dark Portal Pass
(available May 18, $39.99), allowing them to boost one character of
their choosing on a Burning Crusade Classic realm to level 58 (limit one
per World of Warcraft account; not usable on blood elf or draenei
characters).
thunderous warning to those who would dare confront him in the
shattered realm of Outland. Starting June 1, heroes of Azeroth new and
old will have the opportunity to gather their courage and rally their
allies to face the Betrayer once again with the worldwide launch of
World of Warcraft?: Burning Crusade Classic?.To get more news about buy wow gold, you can visit lootwowgold official website.
Burning Crusade Classic, Blizzard Entertainment’s authentic
recreation of the acclaimed first World of Warcraft expansion, sends
players back through the Dark Portal to the shattered realm of Outland—a
distant, fel-scarred planet where the forces of the demonic Burning
Legion prepare to mount an assault against all life on Azeroth.
Featuring a strange and treacherous new world to discover; two new
playable races, the blood elves and draenei; and the all-new ability to
soar and explore upon flying mounts in Outland, Burning Crusade Classic
will give WoW veterans and newcomers alike a chance to experience a
timeless era of Warcraft adventure.
“For many World of Warcraft players, the original Burning Crusade
was their first step on an epic journey that’s still going on today—but
for many others, stories of fleeing the Fel Reaver and confronting
Illidan at the top of the Black Temple are just the stuff of legend,”
said J. Allen Brack, president of Blizzard Entertainment. “With Burning
Crusade Classic, we want to give players a chance to experience the
trials and triumphs of Outland in a way that hasn’t been possible for
more than a decade, and do so adventuring alongside old friends and new.
We can’t wait to travel with everyone back through the Dark Portal once
again.”
Beginning May 18 with the launch of the Burning Crusade Classic
pre-expansion patch, WoW Classic players will choose whether to progress
each of their characters to Burning Crusade Classic with the rest of
their realm, or continue playing the original WoW Classic content on
brand-new Classic Era realms also launching that day. Players who wish
to experience the best of both worlds will be able to use the optional
character cloning service (available May 18, $35 per character), which
will allow them to continue playing a copy of an existing character on a
Classic Era realm while also advancing into Burning Crusade Classic.
Also starting May 18, players on Burning Crusade Classic realms will
be able to create blood elf and draenei characters and experience the
two races’ new starting zones in the Azuremyst Isles and Eversong Woods,
preparing their new heroes for the opening of the Dark Portal on June
1. From the day of the patch through launch, players will also be able
to participate in a limited-time in-game event as demonic agents from
beyond the Dark Portal pour into the Blasted Lands and assault key
locations across Azeroth.
Everyone who wants to join the adventure in Outland with their
friends will also have the option to purchase the Dark Portal Pass
(available May 18, $39.99), allowing them to boost one character of
their choosing on a Burning Crusade Classic realm to level 58 (limit one
per World of Warcraft account; not usable on blood elf or draenei
characters).
The 15 Best Online Masters in Business Management
In today’s world of thriving industries, remarkable technology, and mind-blowing start-up companies, the notion of what composes a successful business is fundamentally important on many levels. Companies of all types adhere to basic principles of business, and moreover, they rely on business leaders to implement these principles and drive teams, or the entire company itself, towards growth and success. Such leaders must be masterful in the arts of sociality, critical thinkers, and of course, must have the skillsets necessary to unite talented, diverse groups of people and motivate them toward a common goal. These attributes are hard to mimic, and impossible to fake, making true business leaders invaluable assets at every level of business hierarchies and across countless industries.To get more news about master Degree in Management, you can visit acem.sjtu.edu.cn official website.
For those already invested in a business education, a Masters of Business Management will provide the next level in personal and professional development that is needed to perform at the upper reaches of the business world. All Masters of Business Management programs revolve around the central mission to develop students into business leaders, making it an almost universally applicable degree that can take you anywhere–a strength and freedom that few degrees can offer. For your convenience, we have compiled a ranking of the 15 best online Masters of Business Management programs, so that you can make an informed choice and find the program that best suits you. You can find an explanation of the metrics used to create this ranking below.
MBM or MBA: What’s the Difference?:
Before diving into the ranking, it is important to make a distinction here between the Masters of Business Management (MBM) and the Masters of Business Administration (MBA). The difference here is a subtle one, but even the most subtle differences can have a large impact on your career down the road. The most notable, and probably the most important difference, between these two degrees is that the Master of Business Management is a more focused degree than the MBA. While the MBA delves deeply into certain skillsets and areas of business systems, the MBM focuses only on the aspects of business administration that are most relevant to leading and managing organizations. This small difference equivalates into sometimes vastly different coursework and learning outcomes, depending of course on the degree program itself.
The Takeaway
In general, while the MBA tends to lead to specialization and often segways into a variety of fields such as data science, market analytics, or human performance, the MBM’s focus on management and leadership will direct graduates toward work as project managers, CEOs, HR managers, business consultants, marketing experts, etc–positions where leadership is the prominent characteristic, while MBA careers are defined by a commitment to a certain area of administration. Thus MBA programs typically provide specialization options for students to enhance their expertise in these specific areas. The MBM’s degree specialties, however, remain focused on leadership and management but direct this focus towards a particular field where the skillsets needed for successful leadership may differ from traditional ones. In essence, the MBA is designed to prepare students to take roles of leadership in particular specialties, whereas the MBM prepares students to take leadership over a variety of specialties.
There are upsides and downsides to both degrees and they are extremely similar, but the takeaway here is that if you’re seeking to be highly specialized in a certain area of business then the MBA will likely be more attractive, however, if you’re looking to double down on general business management skills, so that you can work in a variety of areas, then the MBM will likely be most appealing. It is also important to note, however, that these programs often offer enough flexibility so that you can make choices to offset these differences, and in many cases make the degrees nearly indistinguishable in terms of curriculum or career outcomes. So ultimately, the power to shape these degrees and their outcomes lies in the hands of the student.
In today’s world of thriving industries, remarkable technology, and mind-blowing start-up companies, the notion of what composes a successful business is fundamentally important on many levels. Companies of all types adhere to basic principles of business, and moreover, they rely on business leaders to implement these principles and drive teams, or the entire company itself, towards growth and success. Such leaders must be masterful in the arts of sociality, critical thinkers, and of course, must have the skillsets necessary to unite talented, diverse groups of people and motivate them toward a common goal. These attributes are hard to mimic, and impossible to fake, making true business leaders invaluable assets at every level of business hierarchies and across countless industries.To get more news about master Degree in Management, you can visit acem.sjtu.edu.cn official website.
For those already invested in a business education, a Masters of Business Management will provide the next level in personal and professional development that is needed to perform at the upper reaches of the business world. All Masters of Business Management programs revolve around the central mission to develop students into business leaders, making it an almost universally applicable degree that can take you anywhere–a strength and freedom that few degrees can offer. For your convenience, we have compiled a ranking of the 15 best online Masters of Business Management programs, so that you can make an informed choice and find the program that best suits you. You can find an explanation of the metrics used to create this ranking below.
MBM or MBA: What’s the Difference?:
Before diving into the ranking, it is important to make a distinction here between the Masters of Business Management (MBM) and the Masters of Business Administration (MBA). The difference here is a subtle one, but even the most subtle differences can have a large impact on your career down the road. The most notable, and probably the most important difference, between these two degrees is that the Master of Business Management is a more focused degree than the MBA. While the MBA delves deeply into certain skillsets and areas of business systems, the MBM focuses only on the aspects of business administration that are most relevant to leading and managing organizations. This small difference equivalates into sometimes vastly different coursework and learning outcomes, depending of course on the degree program itself.
The Takeaway
In general, while the MBA tends to lead to specialization and often segways into a variety of fields such as data science, market analytics, or human performance, the MBM’s focus on management and leadership will direct graduates toward work as project managers, CEOs, HR managers, business consultants, marketing experts, etc–positions where leadership is the prominent characteristic, while MBA careers are defined by a commitment to a certain area of administration. Thus MBA programs typically provide specialization options for students to enhance their expertise in these specific areas. The MBM’s degree specialties, however, remain focused on leadership and management but direct this focus towards a particular field where the skillsets needed for successful leadership may differ from traditional ones. In essence, the MBA is designed to prepare students to take roles of leadership in particular specialties, whereas the MBM prepares students to take leadership over a variety of specialties.
There are upsides and downsides to both degrees and they are extremely similar, but the takeaway here is that if you’re seeking to be highly specialized in a certain area of business then the MBA will likely be more attractive, however, if you’re looking to double down on general business management skills, so that you can work in a variety of areas, then the MBM will likely be most appealing. It is also important to note, however, that these programs often offer enough flexibility so that you can make choices to offset these differences, and in many cases make the degrees nearly indistinguishable in terms of curriculum or career outcomes. So ultimately, the power to shape these degrees and their outcomes lies in the hands of the student.
Authentic Chinese Food
Authentic Chinese food is rarely like the North Americanized versions found in Chinese restaurants throughout the West. More than one traveler has hit the streets in Beijing only to be disappointed that General Tso's chicken is hard to find.To get more news about Taste of China, you can visit shine news official website.
And as you've probably already guessed: fortune cookies aren't a "thing" in China.
China is one huge, diverse place with millennia of culinary history and influences. China didn't really open up enough until the 1960s and 1970s to share authentic Chinese food with the rest of the world.
Many of the familiar Chinese dishes that originated in California were adaptations by immigrants from the southern province of Guangdong. These dishes represent only a tiny portion of the spectrum that is Chinese cuisine. The "Chinese food" first shared with the world was largely adapted and altered, and pretty well all of it came from one region.
Everyone is familiar with those ubiquitous classics found on every menu in every neighborhood Chinese restaurant in North America. Experienced fans don't even need to look at a menu. They already know that sweet and sour chicken, Mongolian beef, fried rice, and other familiar favorites are on offer.
What Is Authentic Chinese Food?
The cuisine that Westerners refer to as "Chinese food" mostly originated in San Francisco's Chinatown during the 1950s. Jack Kerouac and many of the infamous "Beats" were fans. Chinese food was an inexpensive option for these cash-strapped artists, and the popularity of Eastern philosophy was growing. Visiting Chinatown was a cultural experience in itself.
This fusion food, which later spread around the country and the world, was obviously catered to current tastes and prepared with locally available ingredients. Even the vegetables are often different. The Western versions of broccoli, carrots, and onions rarely turn up in authentic Chinese food.
Authentic Chinese food dishes that were adopted by Western restaurants have some fundamental differences. For chicken, Westerners often prefer white, boneless breast meat. Chinese dishes often utilize the dark meat, connective tissue, organs, and small bones for nutritional value.
American-Chinese food tends to be less spicy than the authentic versions. In the United States, additional soy sauce and sugar are added to dishes that don't normally call for much of a sweet or salty taste.Soups and sauces are often made from powder packs sold by big Asian food conglomerates, hence the reason that many Chinese dishes and soups taste consistent in restaurants across the United States.Don't buy into the old traveler myth that memorizing or writing down the symbol for chicken ( 鸡 ) is enough. There's a high likelihood the symbols that follow are for the feet, neck, or internal organs — the pristine-white breast meat preferred in the West is not always the default!
Hostels and hotels in Beijing that cater to travelers may indeed put some of the favorite dishes on the menu, if nothing else, to help with your just-arrived-in-china culture shock. Many familiar offerings — egg rolls, for one — truly are Chinese in origin, but they differ in taste and texture from the versions served in North America.
If Beijing isn't an option, head directly to the nearest Chinatown, International District, or Asian community and just ask. Many Chinese restaurants have non-English menus with completely different offerings; they are often kept behind the counter for fear that some dishes may be regarded as "offensive" or confusing for non-Chinese customers.
China is a big place; authentic cuisine varies widely throughout. Ask if something special can be prepared from the cook's region. You may need to provide some input for the dish (e.g., choice of meat, rice, noodles, etc).
Authentic Chinese food is rarely like the North Americanized versions found in Chinese restaurants throughout the West. More than one traveler has hit the streets in Beijing only to be disappointed that General Tso's chicken is hard to find.To get more news about Taste of China, you can visit shine news official website.
And as you've probably already guessed: fortune cookies aren't a "thing" in China.
China is one huge, diverse place with millennia of culinary history and influences. China didn't really open up enough until the 1960s and 1970s to share authentic Chinese food with the rest of the world.
Many of the familiar Chinese dishes that originated in California were adaptations by immigrants from the southern province of Guangdong. These dishes represent only a tiny portion of the spectrum that is Chinese cuisine. The "Chinese food" first shared with the world was largely adapted and altered, and pretty well all of it came from one region.
Everyone is familiar with those ubiquitous classics found on every menu in every neighborhood Chinese restaurant in North America. Experienced fans don't even need to look at a menu. They already know that sweet and sour chicken, Mongolian beef, fried rice, and other familiar favorites are on offer.
What Is Authentic Chinese Food?
The cuisine that Westerners refer to as "Chinese food" mostly originated in San Francisco's Chinatown during the 1950s. Jack Kerouac and many of the infamous "Beats" were fans. Chinese food was an inexpensive option for these cash-strapped artists, and the popularity of Eastern philosophy was growing. Visiting Chinatown was a cultural experience in itself.
This fusion food, which later spread around the country and the world, was obviously catered to current tastes and prepared with locally available ingredients. Even the vegetables are often different. The Western versions of broccoli, carrots, and onions rarely turn up in authentic Chinese food.
Authentic Chinese food dishes that were adopted by Western restaurants have some fundamental differences. For chicken, Westerners often prefer white, boneless breast meat. Chinese dishes often utilize the dark meat, connective tissue, organs, and small bones for nutritional value.
American-Chinese food tends to be less spicy than the authentic versions. In the United States, additional soy sauce and sugar are added to dishes that don't normally call for much of a sweet or salty taste.Soups and sauces are often made from powder packs sold by big Asian food conglomerates, hence the reason that many Chinese dishes and soups taste consistent in restaurants across the United States.Don't buy into the old traveler myth that memorizing or writing down the symbol for chicken ( 鸡 ) is enough. There's a high likelihood the symbols that follow are for the feet, neck, or internal organs — the pristine-white breast meat preferred in the West is not always the default!
Hostels and hotels in Beijing that cater to travelers may indeed put some of the favorite dishes on the menu, if nothing else, to help with your just-arrived-in-china culture shock. Many familiar offerings — egg rolls, for one — truly are Chinese in origin, but they differ in taste and texture from the versions served in North America.
If Beijing isn't an option, head directly to the nearest Chinatown, International District, or Asian community and just ask. Many Chinese restaurants have non-English menus with completely different offerings; they are often kept behind the counter for fear that some dishes may be regarded as "offensive" or confusing for non-Chinese customers.
China is a big place; authentic cuisine varies widely throughout. Ask if something special can be prepared from the cook's region. You may need to provide some input for the dish (e.g., choice of meat, rice, noodles, etc).
Top 10 Most Popular Dishes in China
China, with its vast territory, an ancient civilization of more than five thousand years, Chinese cuisine plays an important part in Chinese culture. Listed as one of the top three cuisines in the world (the other two are French and Turkish), Chinese cuisine has influenced many other cuisines in Asia.To get more news about special dishes of china, you can visit shine news official website.
In China, Chinese cuisine is traditionally distinguished by its regions: Northern – salty, wheat-based such as noodles and dumplings; Western – hearty halal food; Central – spicy, with many seasonings; Eastern – sweet and light; and Southern – sour, and the minorities in the region will use a lot of chilies. However, there are 8 main types of Chinese cuisine known as the Eight Cuisines , and these are Anhui , Cantonese , Fujian , Hunan , Jiangsu , Shandong , Sichuan , and Zhejiang cuisines.
With such a distinct and wide variety of Chinese cuisine across the country, it is difficult to decide the top 10 most popular dishes in China. Based on major online ordering platforms and a public survey, we listed the 10 most popular dishes in China. We hope this article will help you to order and try these dishes during your China adventure.
1. Fish with Sichuan Pickles
The term ‘suāncàiyú’ translates to hot and sour fish with pickled mustard greens”. It’s a classic dish, made with a whole grass-carp or catfish that is thinly sliced then poached in a rich broth made from chicken stock, fish stock, and ‘Sichuan pickles’, which is the main ingredients and fundamental to Sichuan cooking. The pickled vegetables were originally prepared when there were no vegetables available. They were the main dish for poor families in the old days. Nowadays, they are normally used as appetizers or an ingredient.
2. Mapo Tofu/Tofu with Chili and Sichuan Peppers
The name “MaPo Tofu” translates to “pockmarked grandma’s beancurd”, and is a classic dish from Sichuan Province. It is one of the popular dishes on many restaurant menus that can be found throughout China. The dish is spicy, numbing, hot, aromatic and tender, and best served with a bowl of steamed rice. The essential ingredients of the dish are fermented black beans, broad bean and chili paste, Sichuan peppercorn powder, ground meat, and soft tofu. The tofu is braised in the spicy meat sauce. A recommended dish, not to be missed during your travels.
3. Kung Pao Chicken /Spicy Diced Chicken with Peanuts
Another Sichuan classic, this dish is popular among westerners and is made with diced chicken, peanuts, vegetables, and chili peppers.
The dish is believed to be named after Ding Baozhen, a governor of Sichuan in the late Qing dynasty (1876-1886). He often asked his chef to cook a dish that included chicken, peanuts, leeks, and chili peppers. Ding, a benevolent official worked very hard to improve the livelihood of the people. After his death, in honor of his work, the Qing government gave him the honorary title "Taizi Shaobao" , in short-form, was known as Gongbao (or Kung Pao). Hence the name of Kung Pao Chicken.
4. Shredded Pork in Garlic Sauce/Chinese Sichuan-style Pork
Shredded Pork in Garlic Sauce known as “Yú Xiāng Ròu Sī”or Yu-Shiang Shredded Pork is another classic dish from Sichuan. Yu Xiang literally translates to “fish fragrance” or “fish flavor”, which is a seasoning that is made of pickled chili peppers, white scallion, salt, soy, ginger, and garlic, there is no fish involved in the dish. It is believed that the seasoning used in the dish was inspired by the way fish was traditionally prepared in Sichuan. Other popular dishes like Yu Xiang Eggplant, Yu Xiang Tofu also use the same seasonings.
5. Sichuan Poached Fish filets in Hot Chili Oil
The name means "water boiled fish". The marinated fish slices used are fresh grass carp or catfish that is gently poached in water seasoned with chili peppers and Sichuan peppers, giving the dish a tender, succulent, and packed with hot spicy flavor sensation to your taste bud.
6. Braised Pork in Brown Sauce
Chinese people love braised pork belly. It’s a very popular dish, and many versions depending on where you are traveling in China. In Shanghai, the taste of the dish is sweet (made with rock sugar), while in Chengdu, the braised pork belly is made with brown sugar, and tastes slightly spicy. However, if you happen to be in Hunan Province, you’ll find Chairman Mao’s Red Braised Pork Belly dish is heavily flavored with spices, as the local people love spicy food.
China, with its vast territory, an ancient civilization of more than five thousand years, Chinese cuisine plays an important part in Chinese culture. Listed as one of the top three cuisines in the world (the other two are French and Turkish), Chinese cuisine has influenced many other cuisines in Asia.To get more news about special dishes of china, you can visit shine news official website.
In China, Chinese cuisine is traditionally distinguished by its regions: Northern – salty, wheat-based such as noodles and dumplings; Western – hearty halal food; Central – spicy, with many seasonings; Eastern – sweet and light; and Southern – sour, and the minorities in the region will use a lot of chilies. However, there are 8 main types of Chinese cuisine known as the Eight Cuisines , and these are Anhui , Cantonese , Fujian , Hunan , Jiangsu , Shandong , Sichuan , and Zhejiang cuisines.
With such a distinct and wide variety of Chinese cuisine across the country, it is difficult to decide the top 10 most popular dishes in China. Based on major online ordering platforms and a public survey, we listed the 10 most popular dishes in China. We hope this article will help you to order and try these dishes during your China adventure.
1. Fish with Sichuan Pickles
The term ‘suāncàiyú’ translates to hot and sour fish with pickled mustard greens”. It’s a classic dish, made with a whole grass-carp or catfish that is thinly sliced then poached in a rich broth made from chicken stock, fish stock, and ‘Sichuan pickles’, which is the main ingredients and fundamental to Sichuan cooking. The pickled vegetables were originally prepared when there were no vegetables available. They were the main dish for poor families in the old days. Nowadays, they are normally used as appetizers or an ingredient.
2. Mapo Tofu/Tofu with Chili and Sichuan Peppers
The name “MaPo Tofu” translates to “pockmarked grandma’s beancurd”, and is a classic dish from Sichuan Province. It is one of the popular dishes on many restaurant menus that can be found throughout China. The dish is spicy, numbing, hot, aromatic and tender, and best served with a bowl of steamed rice. The essential ingredients of the dish are fermented black beans, broad bean and chili paste, Sichuan peppercorn powder, ground meat, and soft tofu. The tofu is braised in the spicy meat sauce. A recommended dish, not to be missed during your travels.
3. Kung Pao Chicken /Spicy Diced Chicken with Peanuts
Another Sichuan classic, this dish is popular among westerners and is made with diced chicken, peanuts, vegetables, and chili peppers.
The dish is believed to be named after Ding Baozhen, a governor of Sichuan in the late Qing dynasty (1876-1886). He often asked his chef to cook a dish that included chicken, peanuts, leeks, and chili peppers. Ding, a benevolent official worked very hard to improve the livelihood of the people. After his death, in honor of his work, the Qing government gave him the honorary title "Taizi Shaobao" , in short-form, was known as Gongbao (or Kung Pao). Hence the name of Kung Pao Chicken.
4. Shredded Pork in Garlic Sauce/Chinese Sichuan-style Pork
Shredded Pork in Garlic Sauce known as “Yú Xiāng Ròu Sī”or Yu-Shiang Shredded Pork is another classic dish from Sichuan. Yu Xiang literally translates to “fish fragrance” or “fish flavor”, which is a seasoning that is made of pickled chili peppers, white scallion, salt, soy, ginger, and garlic, there is no fish involved in the dish. It is believed that the seasoning used in the dish was inspired by the way fish was traditionally prepared in Sichuan. Other popular dishes like Yu Xiang Eggplant, Yu Xiang Tofu also use the same seasonings.
5. Sichuan Poached Fish filets in Hot Chili Oil
The name means "water boiled fish". The marinated fish slices used are fresh grass carp or catfish that is gently poached in water seasoned with chili peppers and Sichuan peppers, giving the dish a tender, succulent, and packed with hot spicy flavor sensation to your taste bud.
6. Braised Pork in Brown Sauce
Chinese people love braised pork belly. It’s a very popular dish, and many versions depending on where you are traveling in China. In Shanghai, the taste of the dish is sweet (made with rock sugar), while in Chengdu, the braised pork belly is made with brown sugar, and tastes slightly spicy. However, if you happen to be in Hunan Province, you’ll find Chairman Mao’s Red Braised Pork Belly dish is heavily flavored with spices, as the local people love spicy food.
Yellow Jacket Playoff Tracker: Boy's soccer falls in finals
Here’s your one-stop shop for Milton High School (MHS) fall playoff news, results, and upcoming contests in either the Vermont Principals’ Association (VPA) state championship tournaments or the Vermont Interscholastic Football League Burlington area tournament. This page will be updated throughout the postseason.Get more news about cheap Soccer shorts,you can vist futbolucl!
With a perfect regular season record of 8-0, Milton took the No. 1 seed in the Division 2 tournament. The Yellow Jackets get a first round bye and will host a 4 p.m. Friday quarterfinal against either eighth-seeded Lamoille (3-4-1) or No. 9 Northfield/Williamstown (3-4-1). MHS hasn’t played either of those teams this year.
After going 6-2, MHS was tabbed with the sixth seed in the D2 tournament. The Yellow Jackets will host No. 11 Otter Valley (4-5) on Tuesday for a 4 p.m. start. The two squads did not play each other during the regular season.
A Tuesday win would then have the Yellow Jackets take on the winner of 14th-seeded Mount Abraham (1-8) at No. 3 U-32 (7-1); that quarterfinal is lined up for Saturday. The semis are to be held Nov. 4 with the championship game penciled in for Nov. 7.
Oct. 27: First Round vs. Otter Valley
The Yellow Jackets defeated the Otters 4-1 in the opening round of the D2 playoffs, extending their winning streak to seven-straight games and putting Milton’s overall record on the year at 7-2. Tuesday marked the most goals MHS has scored in a game this season.
Milton now awaits the result of Wednesday’s tilt between No. 3 U-32 and No. 14 Mount Abraham to see if the Yellow Jackets are on the road for a Saturday quarterfinal or if they will be hosting that day.Despite going 2-7 in the regular season, Milton was given the random, predetermined No. 6 seed in VIFL’s 10-team Burlington area tournament. The Yellow Jackets will visit third-seeded Burlington/South Burlington for a 7 p.m. Friday quarterfinal. MHS lost 34-18 during an Oct. 9 meeting between the two sides.
Here’s your one-stop shop for Milton High School (MHS) fall playoff news, results, and upcoming contests in either the Vermont Principals’ Association (VPA) state championship tournaments or the Vermont Interscholastic Football League Burlington area tournament. This page will be updated throughout the postseason.Get more news about cheap Soccer shorts,you can vist futbolucl!
With a perfect regular season record of 8-0, Milton took the No. 1 seed in the Division 2 tournament. The Yellow Jackets get a first round bye and will host a 4 p.m. Friday quarterfinal against either eighth-seeded Lamoille (3-4-1) or No. 9 Northfield/Williamstown (3-4-1). MHS hasn’t played either of those teams this year.
After going 6-2, MHS was tabbed with the sixth seed in the D2 tournament. The Yellow Jackets will host No. 11 Otter Valley (4-5) on Tuesday for a 4 p.m. start. The two squads did not play each other during the regular season.
A Tuesday win would then have the Yellow Jackets take on the winner of 14th-seeded Mount Abraham (1-8) at No. 3 U-32 (7-1); that quarterfinal is lined up for Saturday. The semis are to be held Nov. 4 with the championship game penciled in for Nov. 7.
Oct. 27: First Round vs. Otter Valley
The Yellow Jackets defeated the Otters 4-1 in the opening round of the D2 playoffs, extending their winning streak to seven-straight games and putting Milton’s overall record on the year at 7-2. Tuesday marked the most goals MHS has scored in a game this season.
Milton now awaits the result of Wednesday’s tilt between No. 3 U-32 and No. 14 Mount Abraham to see if the Yellow Jackets are on the road for a Saturday quarterfinal or if they will be hosting that day.Despite going 2-7 in the regular season, Milton was given the random, predetermined No. 6 seed in VIFL’s 10-team Burlington area tournament. The Yellow Jackets will visit third-seeded Burlington/South Burlington for a 7 p.m. Friday quarterfinal. MHS lost 34-18 during an Oct. 9 meeting between the two sides.
Wenger began soccer's obsession with puffy jackets
Some say it began with Arsene Wenger, the Arsenal icon, on Oct. 16, 2010, against Birmingham City, when he wore a full-length, five-partition Nike Storm Fit winter coat that came down to his knees -- a foot longer than his puffy jacket from the previous season. Some say Jose Mourinho's assistant coach at Inter, Daniele Bernazzani, wore a big down puffer before Wenger did, early winter 2010, at the Coppa Italia. Some say it was Mourinho, who wore his at Chelsea practice, sometime before March that same year.Get more news about Kids Mini Jersey,you can vist futbolucl!
Some say it just sprang up and finding a patient zero for the long soccer parka, a universal and infamous piece of clothing, is like trying to trace the first player to wear colored cleats.Soccer is a copycat sport. It might have been Mourinho or Wenger who went first -- there's also a fair shout for Malcolm Allison, who managed Manchester City and Crystal Palace in the 1970s, as the first true parka-wearer in English soccer -- but in the past decade it's become a movement, with downy coats stretching across Europe and into the Americas.
England gets frigid in the winter; soon after the jackets bubbled up there, they ended up across top-flight European leagues. While managers' need for warmth wasn't taken seriously at first -- the meme economy was lousy with jokes about Wenger's long jacket and its correlation with missing titles -- the jackets were too practical to ignore.
Parkas cut for the pitch have since spread beyond soccer to high fashion. But they're not really found in the stands and are not easily available for fans to buy. In fact, they're barely sportswear and mostly produced now, without club logos, by fashion houses in Milan and Paris. Why does an infamous piece of club merchandise only sell in odd, remaindered sizes, in modified versions, in second-hand stores or showcase them on catwalks?The New York Times ran a story about soccer managers' ugly coats shortly after a definitive Wenger meme went viral, a zipper malfunction during a 2012 Arsenal win over Newcastle. The story singled out Wenger, Sir Alex Ferguson and Rafael Benitez as ill-dressed; Roberto Mancini, Mourinho and Andre Villas-Boas were suave by comparison. Sarah Lyall, the Times' London correspondent who wrote the story, identified three archetypes: the "East German apparatchik, suave Italian and slob in a tracksuit." Wenger's long down coat, worn oversized, had an Eastern Bloc chicness to it but six years ago, it was "aggressively unstylish." The paper described Wenger's parka as "oddly elongated, sausage-like... makes him look like a caterpillar... [a] multizippered, hooded curiosity."
In a phone interview, Lyall said stylish dress was one way Premier League coaches made their authority over players more absolute. Natty Europeans seemed to do what basketball coaches do here, "[priding] themselves on being super sharply dressed as a way of exerting some sort of authority over the pitch when they were coaching." It's a type of fear through style.
Lyall told me she focused on Wenger's jacket since it was "a source of huge amusement and ridicule for both Arsenal fans and non-Arsenal fans." As she saw it, his parka overshadowed his suits. She also preferred Mancini's slim-fitting, nonchalant style, and then-Exeter boss Paul Tisdale's overcoats and foulards, to the slovenly tracksuits worn by some coaches. Still, a long down jacket is a better career move than an umbrella and in the past decade, it's become a feature across soccer.
Some say it began with Arsene Wenger, the Arsenal icon, on Oct. 16, 2010, against Birmingham City, when he wore a full-length, five-partition Nike Storm Fit winter coat that came down to his knees -- a foot longer than his puffy jacket from the previous season. Some say Jose Mourinho's assistant coach at Inter, Daniele Bernazzani, wore a big down puffer before Wenger did, early winter 2010, at the Coppa Italia. Some say it was Mourinho, who wore his at Chelsea practice, sometime before March that same year.Get more news about Kids Mini Jersey,you can vist futbolucl!
Some say it just sprang up and finding a patient zero for the long soccer parka, a universal and infamous piece of clothing, is like trying to trace the first player to wear colored cleats.Soccer is a copycat sport. It might have been Mourinho or Wenger who went first -- there's also a fair shout for Malcolm Allison, who managed Manchester City and Crystal Palace in the 1970s, as the first true parka-wearer in English soccer -- but in the past decade it's become a movement, with downy coats stretching across Europe and into the Americas.
England gets frigid in the winter; soon after the jackets bubbled up there, they ended up across top-flight European leagues. While managers' need for warmth wasn't taken seriously at first -- the meme economy was lousy with jokes about Wenger's long jacket and its correlation with missing titles -- the jackets were too practical to ignore.
Parkas cut for the pitch have since spread beyond soccer to high fashion. But they're not really found in the stands and are not easily available for fans to buy. In fact, they're barely sportswear and mostly produced now, without club logos, by fashion houses in Milan and Paris. Why does an infamous piece of club merchandise only sell in odd, remaindered sizes, in modified versions, in second-hand stores or showcase them on catwalks?The New York Times ran a story about soccer managers' ugly coats shortly after a definitive Wenger meme went viral, a zipper malfunction during a 2012 Arsenal win over Newcastle. The story singled out Wenger, Sir Alex Ferguson and Rafael Benitez as ill-dressed; Roberto Mancini, Mourinho and Andre Villas-Boas were suave by comparison. Sarah Lyall, the Times' London correspondent who wrote the story, identified three archetypes: the "East German apparatchik, suave Italian and slob in a tracksuit." Wenger's long down coat, worn oversized, had an Eastern Bloc chicness to it but six years ago, it was "aggressively unstylish." The paper described Wenger's parka as "oddly elongated, sausage-like... makes him look like a caterpillar... [a] multizippered, hooded curiosity."
In a phone interview, Lyall said stylish dress was one way Premier League coaches made their authority over players more absolute. Natty Europeans seemed to do what basketball coaches do here, "[priding] themselves on being super sharply dressed as a way of exerting some sort of authority over the pitch when they were coaching." It's a type of fear through style.
Lyall told me she focused on Wenger's jacket since it was "a source of huge amusement and ridicule for both Arsenal fans and non-Arsenal fans." As she saw it, his parka overshadowed his suits. She also preferred Mancini's slim-fitting, nonchalant style, and then-Exeter boss Paul Tisdale's overcoats and foulards, to the slovenly tracksuits worn by some coaches. Still, a long down jacket is a better career move than an umbrella and in the past decade, it's become a feature across soccer.
The best and worst MLS kits of all time
With the 2021 MLS season opening on April 16, clubs are starting to release their new kits for the season. So we decided to look back at the 10 best and 10 worst kits in Major League Soccer history.Get more news about soccer training suit,you can vist futbolucl!
Go back through the 10 seasons of the Whitecaps' MLS existence and you'll find a slew of beautiful jerseys, but the third kit they donned in 2012 deserves special recognition. It's not often that a club is bold enough to wear a brown kit, but Vancouver did just that, taking inspiration from the forests of British Columbia. It paid off, too, as that season the Caps became the first Canadian club to qualify for the MLS Cup playoffs.
This 2018 alternative kit recalls the rainbow jerseys -- or, as you may know them, the "tequila sunrise" jerseys -- Houston's baseball team, the Astros, wore from 1975 to 1986. Set against the striking black base, the Dynamo hit upon a modern and intimidating look that offered a nod to the city's sporting history.
The original Fire uniforms were iconic and probably deserve a place on this list, but teams -- and their kit suppliers -- deserve praise for taking risks, and the third kit Chicago played in for 2005 was certainly a departure from the club's red-dominant palette. And by taking inspiration from the city's flag and landmarks like Lake Michigan, the Fire created something that resonated across Greater Chicagoland.
There's a lot to like here, from the thin green-gold hoops to the classic collar, making Dallas' 1998 away jersey (which they wore at home rather frequently) a crisp, clean addition to this list. The Burn name is no longer -- and even in this era of endless and sometimes unnecessary rebrands, that's probably for the best -- but FC Dallas would have a hit on its hands if they brought this one back.
There's no bolder selection on this list than Seattle's 2012 third kit, made up of what Adidas calls "super cyan" and trimmed with "electricity." The result is electric, so hats off to the color-naming departments at Adidas and the Sounders.
The 'Quakes have a checkered history when it comes to jerseys (more on that later), but the primary top introduced for the 2017 season is among the best in their MLS history. Designers' inspiration needs to be authentic and it needs to be tangible, and the way that the offset-chevron pattern of the club's crest was not only integrated into the jersey's design, but was made the focal point, means this was an instant classic in the South Bay.
Adidas supplied three of Major League Soccer's 10 clubs in its inaugural season in 1996, and all three clubs (Kansas City, Columbus Crew and D.C. United) could have held a place on this list, but it's Kansas City who deserves special praise. There was an element of clean lines to all three of Adidas' clubs that year, but the Wiz were bold in opting for a rainbow kit that stood out among a sea of out-there looks that haven't aged nearly as gracefully.
With the 2021 MLS season opening on April 16, clubs are starting to release their new kits for the season. So we decided to look back at the 10 best and 10 worst kits in Major League Soccer history.Get more news about soccer training suit,you can vist futbolucl!
Go back through the 10 seasons of the Whitecaps' MLS existence and you'll find a slew of beautiful jerseys, but the third kit they donned in 2012 deserves special recognition. It's not often that a club is bold enough to wear a brown kit, but Vancouver did just that, taking inspiration from the forests of British Columbia. It paid off, too, as that season the Caps became the first Canadian club to qualify for the MLS Cup playoffs.
This 2018 alternative kit recalls the rainbow jerseys -- or, as you may know them, the "tequila sunrise" jerseys -- Houston's baseball team, the Astros, wore from 1975 to 1986. Set against the striking black base, the Dynamo hit upon a modern and intimidating look that offered a nod to the city's sporting history.
The original Fire uniforms were iconic and probably deserve a place on this list, but teams -- and their kit suppliers -- deserve praise for taking risks, and the third kit Chicago played in for 2005 was certainly a departure from the club's red-dominant palette. And by taking inspiration from the city's flag and landmarks like Lake Michigan, the Fire created something that resonated across Greater Chicagoland.
There's a lot to like here, from the thin green-gold hoops to the classic collar, making Dallas' 1998 away jersey (which they wore at home rather frequently) a crisp, clean addition to this list. The Burn name is no longer -- and even in this era of endless and sometimes unnecessary rebrands, that's probably for the best -- but FC Dallas would have a hit on its hands if they brought this one back.
There's no bolder selection on this list than Seattle's 2012 third kit, made up of what Adidas calls "super cyan" and trimmed with "electricity." The result is electric, so hats off to the color-naming departments at Adidas and the Sounders.
The 'Quakes have a checkered history when it comes to jerseys (more on that later), but the primary top introduced for the 2017 season is among the best in their MLS history. Designers' inspiration needs to be authentic and it needs to be tangible, and the way that the offset-chevron pattern of the club's crest was not only integrated into the jersey's design, but was made the focal point, means this was an instant classic in the South Bay.
Adidas supplied three of Major League Soccer's 10 clubs in its inaugural season in 1996, and all three clubs (Kansas City, Columbus Crew and D.C. United) could have held a place on this list, but it's Kansas City who deserves special praise. There was an element of clean lines to all three of Adidas' clubs that year, but the Wiz were bold in opting for a rainbow kit that stood out among a sea of out-there looks that haven't aged nearly as gracefully.
Progressive Die Stamping
The progressive die stamping process involves the reshaping of sheet metal through a die containing individual workstations, each of which performs a different operation on the metal piece until the final component is created. The die is capable of cutting, bending, punching, coining, embossing, drawing, or shaving the metal, making it easy to customize parts to different specifications. Because this process allows multiple cutting and forming operations to be performed simultaneously, significant time and cost savings can be achieved.To get more news about progressive die, you can visit tenral.com official website.
But accomplishing optimal synchronicity requires careful, precise design of unique dies for every metal component that will be produced. At Keats Manufacturing, we have years of experience creating progressive die designs customized to client’s specific requirements, and understand the importance of a thorough design process.When determining the specific construction of a progressive die with multiple stations, two major factors must be considered: 1) how complex the manufactured part will be, and 2) required production volume.
The first element to consider is the orientation of the part itself as it moves through the die. While rotating the part may be beneficial to its structure, some customers may prefer to keep it still in order to reduce the amount of wasted metal. These choices often depend on the specific end use of the part and what the client values most in their product. For example, a part for the computer industry might be rotated in the strip during stamping to prevent any inconsistencies in its shape; in this case, optimal consistency outweighs the benefits of reducing excess metal.
It’s also important to decide how the parts are carried in the strip, as this can affect how the metal feeds into the die, the machine’s ability to lift the metal into the die, and the uniformity of the products produced. Even more important, however, is deciding how the part will finally leave the die once it’s finished; this may necessitate rotating the part, switching the carrier, or even changing the order of the die’s operations. From there, one can determine the number of stations needed to perform the metal shaping itself.After die design and construction are complete, the actual manufacturing process can begin. Extremely versatile, progressive stamping can be used for a wide range of products and can easily meet various client specifications. For example, materials ranging in size from a fraction of an inch to 2 feet wide may be used, and many different metals are well-suited to the process. Depending on the specific product, production output can be as low as 150 strokes per minute or as high as 650 strokes per minute.
The progressive die stamping process involves the reshaping of sheet metal through a die containing individual workstations, each of which performs a different operation on the metal piece until the final component is created. The die is capable of cutting, bending, punching, coining, embossing, drawing, or shaving the metal, making it easy to customize parts to different specifications. Because this process allows multiple cutting and forming operations to be performed simultaneously, significant time and cost savings can be achieved.To get more news about progressive die, you can visit tenral.com official website.
But accomplishing optimal synchronicity requires careful, precise design of unique dies for every metal component that will be produced. At Keats Manufacturing, we have years of experience creating progressive die designs customized to client’s specific requirements, and understand the importance of a thorough design process.When determining the specific construction of a progressive die with multiple stations, two major factors must be considered: 1) how complex the manufactured part will be, and 2) required production volume.
The first element to consider is the orientation of the part itself as it moves through the die. While rotating the part may be beneficial to its structure, some customers may prefer to keep it still in order to reduce the amount of wasted metal. These choices often depend on the specific end use of the part and what the client values most in their product. For example, a part for the computer industry might be rotated in the strip during stamping to prevent any inconsistencies in its shape; in this case, optimal consistency outweighs the benefits of reducing excess metal.
It’s also important to decide how the parts are carried in the strip, as this can affect how the metal feeds into the die, the machine’s ability to lift the metal into the die, and the uniformity of the products produced. Even more important, however, is deciding how the part will finally leave the die once it’s finished; this may necessitate rotating the part, switching the carrier, or even changing the order of the die’s operations. From there, one can determine the number of stations needed to perform the metal shaping itself.After die design and construction are complete, the actual manufacturing process can begin. Extremely versatile, progressive stamping can be used for a wide range of products and can easily meet various client specifications. For example, materials ranging in size from a fraction of an inch to 2 feet wide may be used, and many different metals are well-suited to the process. Depending on the specific product, production output can be as low as 150 strokes per minute or as high as 650 strokes per minute.
Progressive Die Metal Stamping on 400-Ton Press Video
Progressive die metal stamping uses a continuous feed of material passing through multiple stations to form complete parts. This video shows our Bliss 400-ton press setup with a compact servo feed line. The 12″ coil steel is loaded onto the arbor and placed into the feed line. The material is then fed at a constant speed into the stamping press. In the press, we have set up a 5 station progressive die to form the components.To get more news about progressive die stamping, you can visit tenral.com official website.
As you watch the video you can see the material changing shape after each stamping and movement. The progressive die process performs incremental changes to the part as it passes each station and sends the completed part down a chute at the end of the line. Our advanced metal stamping presses have capacities from 22 to 400 tons, allowing us to achieve tolerances of ±.0005” in parts such as those shown in this video. In addition to the parts shown here, we work with a number of other materials such as stainless steel, aluminum, nickel, brass, and copper.
After completion of the progressive die process, the parts are ready for inspection. We manufactured 50,000 of these components and shipped them to Chicago, IL for final assembly. If you are interested in learning more about progressive die metal stamping services, the process involved, or the value added services offered by Manor for our customers, you can contact us here. You can also watch additional videos about our range of services on our videos page here.
A progressive die is broken into many different sections. It is among the most frequent, fastest methods offered for producing piece parts. Progressive dies are generally regarded as the customers property. When designing parts for Progressive Die Making, it’s important to keep in mind that every step be kept as easy as possible.
Progressive die metal stamping uses a continuous feed of material passing through multiple stations to form complete parts. This video shows our Bliss 400-ton press setup with a compact servo feed line. The 12″ coil steel is loaded onto the arbor and placed into the feed line. The material is then fed at a constant speed into the stamping press. In the press, we have set up a 5 station progressive die to form the components.To get more news about progressive die stamping, you can visit tenral.com official website.
As you watch the video you can see the material changing shape after each stamping and movement. The progressive die process performs incremental changes to the part as it passes each station and sends the completed part down a chute at the end of the line. Our advanced metal stamping presses have capacities from 22 to 400 tons, allowing us to achieve tolerances of ±.0005” in parts such as those shown in this video. In addition to the parts shown here, we work with a number of other materials such as stainless steel, aluminum, nickel, brass, and copper.
After completion of the progressive die process, the parts are ready for inspection. We manufactured 50,000 of these components and shipped them to Chicago, IL for final assembly. If you are interested in learning more about progressive die metal stamping services, the process involved, or the value added services offered by Manor for our customers, you can contact us here. You can also watch additional videos about our range of services on our videos page here.
A progressive die is broken into many different sections. It is among the most frequent, fastest methods offered for producing piece parts. Progressive dies are generally regarded as the customers property. When designing parts for Progressive Die Making, it’s important to keep in mind that every step be kept as easy as possible.
World of Warcraft May Finally be Getting Glasses
The World of Warcraft: Shadowlands expansion has been a big success for Blizzard thus far, and it continues to grow in scope. A major update called Chains of Domination was revealed during BlizzCon 2021 in February, and while it hasn't been given an official release date yet the patch notes were made available for Version 9.1 in the game's Public Test Realm (PTR) yesterday. Fans quickly got to work datamining the update, and one discovery stood out.To get more news about Best Place Buy WoW Gold, you can visit lootwowgold official website.
This PTR includes six new sets of glasses among other cosmetics, according to a post on Wowhead by user Archimtiros. These glasses are not mentioned in the patch notes available on Blizzard's official forums, and Archimtiros says only four of them currently have items in the associated database. Another World of Warcraft player who goes by Kruithne on Twitter says they are flagged as "cosmetics for transmog," and that all four of the available glasses have been found in-game.
Given how long Blizzard's MMORPG has been on the market it is somewhat surprising to hear that glasses have not been made into cosmetic items up until now. While the first wave are likely cosmetic only, which may disappoint fans who like to grind out rare and useful loot, armor transmog is important for games like Monster Hunter as much as World of Warcraft in terms of giving players a way to still look how they want while wearing high-level gear.
Blizzard declined to comment when Polygon reached out regarding the datamined glasses, so for now fans will have to wait and see how they are implemented into World of Warcraft. Those who are not taking part in the PTR can bide their time in other ways, for example with a custom Dungeons and Dragons campaign featuring World of Warcraft content.
The World of Warcraft: Shadowlands expansion has been a big success for Blizzard thus far, and it continues to grow in scope. A major update called Chains of Domination was revealed during BlizzCon 2021 in February, and while it hasn't been given an official release date yet the patch notes were made available for Version 9.1 in the game's Public Test Realm (PTR) yesterday. Fans quickly got to work datamining the update, and one discovery stood out.To get more news about Best Place Buy WoW Gold, you can visit lootwowgold official website.
This PTR includes six new sets of glasses among other cosmetics, according to a post on Wowhead by user Archimtiros. These glasses are not mentioned in the patch notes available on Blizzard's official forums, and Archimtiros says only four of them currently have items in the associated database. Another World of Warcraft player who goes by Kruithne on Twitter says they are flagged as "cosmetics for transmog," and that all four of the available glasses have been found in-game.
Given how long Blizzard's MMORPG has been on the market it is somewhat surprising to hear that glasses have not been made into cosmetic items up until now. While the first wave are likely cosmetic only, which may disappoint fans who like to grind out rare and useful loot, armor transmog is important for games like Monster Hunter as much as World of Warcraft in terms of giving players a way to still look how they want while wearing high-level gear.
Blizzard declined to comment when Polygon reached out regarding the datamined glasses, so for now fans will have to wait and see how they are implemented into World of Warcraft. Those who are not taking part in the PTR can bide their time in other ways, for example with a custom Dungeons and Dragons campaign featuring World of Warcraft content.