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Ocean Properties Limited
Ocean Properties Ltd. bought a 50 percent stake in the luxury hotel Thursday from Greenfield Partners of Norwalk, Conn., which provided funding to build the 3 year old hotel, said Michael Cheezem, CEO of JMC Communities of St. Petersburg.
JMC developed the Sandpearl and still owns a share of the resort along with Cheezem and the Hunter family of Clearwater Beach.
Ocean Properties and its affiliates own and manage more than 100 hotels in the United States and Canada, including a Treasure Island Residence Inn and a SpringHill Suites in Tampa.
The Sandpearl opened in 2007 as the first new beach resort in Tampa Bay in 25 years. The hotel has 253 rooms and features a spa, two restaurants and a lagoon style pool. It was among just four Pinellas hotels to earn a four diamond AAA rating for 2010. No hotel in the county scored higher.
The company is taking over management of the Sandpearl from Coral Hospitality with "very few personnel changes," said Cheezem. Otherwise, the change in ownership should be invisible to guests, he said.
Sandpearl will keep the same name and continue operating without a major hotel brand affiliation. Keeping rooms filled can be a tough job without the worldwide reservations systems and customer loyalty programs brands provide. But the Sandpearl has performed well as an independent property unfettered by standards imposed by hotel chains, said Cheezem.
"We been committed since day one to create a unique and very special hotel environment," he said. "We have a level of personalized service and community involvement that brands don have the flexibility to do."
No one at the Ocean Properties headquarters in Delray Beach was available to talk about the transaction Friday. Cheezem said he couldn disclose how much the company paid for its stake in the property.
In 2007, Ocean Properties bought the former Adam Mark hotel site in Clearwater Beach. The company plans for a 230 room hotel on the 2.5 acres stalled as financing for hotel projects dried up.
Clearwater Mayor Frank Hibbard hopes the company new stake in the Sandpearl will hasten its development of another luxury property on the old Adam Mark site when construction financing loosens up.
"They have a depth of experience and (strength) in the financial sense, too," he said.
This fall, Duprat will compete against 16 contestants in Bravo's sixth season of the number one food show on cable television. "His incredible culinary technique and outstanding personality will undoubtedly make him a favorite on the show."
A native of Haiti, Duprat began cooking alongside his grandmother as a means of survival on the island fishing the waters and gathering fresh produce from their garden. Following his passion for cooking, Duprat studied at some of the most innovative culinary schools in the world, including the College Aimee Cesaire and La Varenne Ecole de Cuisine. He has also collaborated with such greats as Emeril Lagasse, Adam Savage, Ingrid Hoffman, and Pierre Doussan, to name just a few. A few of his signature dishes include, fresh ahi tuna served with a sweet orange mint dipping sauce; jumbo scallops with sweet chili tahini sauce and a watermelon and avocado slaw; rasta pasta with Caribbean jerk chicken; and his signature flourless chocolate cake.
After an extensive period with The Montauk Yacht Club in Long Island, NY, Chef Duprat joined the executive team at Ocean Properties, where he is currently. Located along the sandy shores of Florida's east coast, the warm atmosphere is the perfect location for Duprat's ever changing menu of fresh seafood, steaks, and other entrees, all created with a touch of island flair.
Chef Duprat resides in Hollywood Beach, Fla., and is a member of the Black Culinarians Association, The American Culinary Federation, Real Men Charities, Flipany non profit organization, and the College of Culinary Arts in Miami, Fla.
The new, 170 room Courtyard Boynton Beach in southeast Florida opened on October 17th showcasing Courtyard by Marriott's new stylish and modern lobby of the future.
In the open, bright and contemporary new hotel lobby, the traditional front desk is replaced with separate welcome podiums designed to create best hermes birkin copy more personal interactions between staff and guests. Among the flexible seating options is a communal table in the middle of the action, more private media handbags birkin replica booths with high definition televisions, and a more intimate, semi enclosed lounge area.
A signature element of the imaginative new lobby space is the exclusive Courtyard GoBoard, a 52 inch LCD touch screen packed birkins handbag replica with local information, maps, weather, and news, business and sports headlines. Guests can navigate using the touch screen to find popular Palm Beach area restaurants, attractions and directions. The lobby also features free WiFi, ample electrical outlets, a business library with several complimentary computer terminals, along with a free printer and separate computer stations dedicated to printing airline boarding passes and checking flight status.
Lobby dining has also been completely redesigned with casual, flexible seating; easier access to food and higher quality, healthier menu options for breakfast and lunch; and light evening fare, including snacks, wine and beer so guests can unwind. The Market, a 24/7 shop for snacks, beverages Hermes Birkin 25CM copy and sundries, is always open for late night cravings or forgotten travel items.
In addition to the trend setting lobby, the Courtyard Boynton Beach includes an extreme makeover of the hotel's 170 guest rooms. Stylish and innovative, rooms feature Marriott's highly acclaimed, plush bedding and bath linens. Other guest room amenities include high speed internet access, a large flat screen TV, a large well lit work desk, comfortable ergonomic chairs and a coffee maker. The Courtyard Boynton Beach features 18 two bedroom suites with a king size bed and a queen size bed and full kitchen including stove, refrigerator and microwave oven. Wireless internet access is available throughout the hotel.
Ocean Properties Ltd. bought a 50 percent stake in the luxury hotel Thursday from Greenfield Partners of Norwalk, Conn., which provided funding to build the 3 year old hotel, said Michael Cheezem, CEO of JMC Communities of St. Petersburg.
JMC developed the Sandpearl and still owns a share of the resort along with Cheezem and the Hunter family of Clearwater Beach.
Ocean Properties and its affiliates own and manage more than 100 hotels in the United States and Canada, including a Treasure Island Residence Inn and a SpringHill Suites in Tampa.
The Sandpearl opened in 2007 as the first new beach resort in Tampa Bay in 25 years. The hotel has 253 rooms and features a spa, two restaurants and a lagoon style pool. It was among just four Pinellas hotels to earn a four diamond AAA rating for 2010. No hotel in the county scored higher.
The company is taking over management of the Sandpearl from Coral Hospitality with "very few personnel changes," said Cheezem. Otherwise, the change in ownership should be invisible to guests, he said.
Sandpearl will keep the same name and continue operating without a major hotel brand affiliation. Keeping rooms filled can be a tough job without the worldwide reservations systems and customer loyalty programs brands provide. But the Sandpearl has performed well as an independent property unfettered by standards imposed by hotel chains, said Cheezem.
"We been committed since day one to create a unique and very special hotel environment," he said. "We have a level of personalized service and community involvement that brands don have the flexibility to do."
No one at the Ocean Properties headquarters in Delray Beach was available to talk about the transaction Friday. Cheezem said he couldn disclose how much the company paid for its stake in the property.
In 2007, Ocean Properties bought the former Adam Mark hotel site in Clearwater Beach. The company plans for a 230 room hotel on the 2.5 acres stalled as financing for hotel projects dried up.
Clearwater Mayor Frank Hibbard hopes the company new stake in the Sandpearl will hasten its development of another luxury property on the old Adam Mark site when construction financing loosens up.
"They have a depth of experience and (strength) in the financial sense, too," he said.
This fall, Duprat will compete against 16 contestants in Bravo's sixth season of the number one food show on cable television. "His incredible culinary technique and outstanding personality will undoubtedly make him a favorite on the show."
A native of Haiti, Duprat began cooking alongside his grandmother as a means of survival on the island fishing the waters and gathering fresh produce from their garden. Following his passion for cooking, Duprat studied at some of the most innovative culinary schools in the world, including the College Aimee Cesaire and La Varenne Ecole de Cuisine. He has also collaborated with such greats as Emeril Lagasse, Adam Savage, Ingrid Hoffman, and Pierre Doussan, to name just a few. A few of his signature dishes include, fresh ahi tuna served with a sweet orange mint dipping sauce; jumbo scallops with sweet chili tahini sauce and a watermelon and avocado slaw; rasta pasta with Caribbean jerk chicken; and his signature flourless chocolate cake.
After an extensive period with The Montauk Yacht Club in Long Island, NY, Chef Duprat joined the executive team at Ocean Properties, where he is currently. Located along the sandy shores of Florida's east coast, the warm atmosphere is the perfect location for Duprat's ever changing menu of fresh seafood, steaks, and other entrees, all created with a touch of island flair.
Chef Duprat resides in Hollywood Beach, Fla., and is a member of the Black Culinarians Association, The American Culinary Federation, Real Men Charities, Flipany non profit organization, and the College of Culinary Arts in Miami, Fla.
The new, 170 room Courtyard Boynton Beach in southeast Florida opened on October 17th showcasing Courtyard by Marriott's new stylish and modern lobby of the future.
In the open, bright and contemporary new hotel lobby, the traditional front desk is replaced with separate welcome podiums designed to create best hermes birkin copy more personal interactions between staff and guests. Among the flexible seating options is a communal table in the middle of the action, more private media handbags birkin replica booths with high definition televisions, and a more intimate, semi enclosed lounge area.
A signature element of the imaginative new lobby space is the exclusive Courtyard GoBoard, a 52 inch LCD touch screen packed birkins handbag replica with local information, maps, weather, and news, business and sports headlines. Guests can navigate using the touch screen to find popular Palm Beach area restaurants, attractions and directions. The lobby also features free WiFi, ample electrical outlets, a business library with several complimentary computer terminals, along with a free printer and separate computer stations dedicated to printing airline boarding passes and checking flight status.
Lobby dining has also been completely redesigned with casual, flexible seating; easier access to food and higher quality, healthier menu options for breakfast and lunch; and light evening fare, including snacks, wine and beer so guests can unwind. The Market, a 24/7 shop for snacks, beverages Hermes Birkin 25CM copy and sundries, is always open for late night cravings or forgotten travel items.
In addition to the trend setting lobby, the Courtyard Boynton Beach includes an extreme makeover of the hotel's 170 guest rooms. Stylish and innovative, rooms feature Marriott's highly acclaimed, plush bedding and bath linens. Other guest room amenities include high speed internet access, a large flat screen TV, a large well lit work desk, comfortable ergonomic chairs and a coffee maker. The Courtyard Boynton Beach features 18 two bedroom suites with a king size bed and a queen size bed and full kitchen including stove, refrigerator and microwave oven. Wireless internet access is available throughout the hotel.
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